smooshed whoopie

First, a blog note. I’m trying out a few new features to get rid of this one dude who keeps leaving dozens upon dozens of spam comments on my old entries. (And it is one dude, I’ve traced his IP address.) Anyway, since he’s always “anonymous,” one of the things I changed is that you now have to fill out your name and email address to leave a comment. It won’t be displayed and I’m the only one who sees it, but if you’re worried that I’m going to spam you (ha!), you can say that it’s blah@blah.com. I don’t care if it’s a valid email address or not, I’m just hoping it’ll get rid of Mr. Anonymous.

So, a couple of weeks ago there was a discussion on Angie’s blog about a delicacy in Pennsylvania called the whoopie pie. Being the southern-girl-transplanted-to-the-northwest that I am, I had never heard of these or tried them. So Angie, being the sweetheart that she is, mailed a few of them to Dave and me to try. And may I just say how awesome it is to find dessert in your mailbox? I think all bill collectors should start utilizing this tactic immediately, because if they mailed me sugary goodness along with their invoices, I’d be much more inclined to open them promptly. However, if you clicked on Angie’s blog, you probably saw the photo of what whoopie pies are supposed to look like, and by the time we received ours, they were a little bit squashed. Witness:
Smooshed whoopie pies
I know, they look pretty bad (damn you, careless post office employees!), but it really had no affect on their taste whatsoever. They are still all wonderful cakey-and-ultra-gooey-frosting yumminess, as evidenced by the fact that by the time we got the camera out, one of the whoopie pies (the chocolate one) had already disappeared. And Angie, you’re right, they are nothing like moon pies. I’m not sure which one is better – I mean, I do love my moon pies, after all. I think I’ll have to eat a few dozen more of each to be able to properly give an informed opinion.

This is actually not the first out-of-her-way super-nice thing Angie has done for us. She also used this photo that I took (that’s the same mountain in the banner on this page), jazzed up the color and gave us a great 8×10 print of it, which has since been framed and hung up in our front hall. And of course, I am a horrible person and never sent her a thank-you note (much like the several other dozen people who gave us wedding presents who I haven’t mailed thank-you notes to either, and yes, I feel very very guilty about that, and if you’re one of the people who hasn’t gotten one, I swear that you will somewhere before the end of time, it’s just a matter of when I can get off my lazy ass to write them). So this entry is sort of my little Angie shout-out. But really: I will send you something nice in the mail someday, I promise.

2 thoughts on “smooshed whoopie

  1. That’s what the whoopie pie in my mailbox looked like, too! And, mmmm…was it good. Gaby and I devoured it. 🙂 Angie rocks.

  2. "Smooshed Whoopie"
    Yeah, that won't lead to any interesting search terms.

    Perhaps someone else can tell me if there's much of a debate in PA about Whoopie vs. Tasty Kakes? (or, however it's mispelled?)

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